25 Most Expensive Food Dishes of all Times

#20 – White “Alba” Truffles, $275.00 for 0.02 kg

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At “only” $275 per 0.02 kg and going upwards of $2,000 per 0.5 kilogram, the white truffles originating from the Northern Italy are something that most of the average people aren’t in power to buy.

White truffles possess a smell similar to a raunchy locker room and they can be used for anything starting from pasta to potatoes. They are only available during the autumn months and they are harvested in October.