41 calories per half cup
Eat 1-2 cups per week
Of all the fruit you can eat, blueberries may be the absolute best. Whether you’re getting them raw, tossed into cereal, mixed in fruit salad or a smoothie, blueberries pack more fiber, vitamins, and minerals per ounce than any other fruit in the produce aisle. Chief among those nutrients are free-radical-fighting antioxidants. Free radicals, which increase in number as you get older, travel around your body damaging cells, promoting disease, and triggering signs of premature aging. And blueberries harness the firepower to knock them out of service.
Need another reason to eat them? How about your memory? Those same antioxidants that fight disease are also effective in helping keep connections between cells in your brain and nervous system healthy, ensuring clearer, quicker thinking and the best memory possible.